Hey all – just a reminder that the Harrisonburg Friendly City Food Coop is getting Mediterranean-Friendly tonight! I’m teaching a class open to the public from 6 PM – 7:30 PM about the goodness of eating fresh, local and light. Learn how to make hummus, tzatziki, tabbouleh, and fennel. For more information and to book your tickets, check out their site:
Grab a friend and a cutting board! See you there!
Live like a goddess. . .